All hot sandwiches are served with fries except the Hot Roast Beef Plate.
Toppings: Lettuce | tomato | pickle | onion | sprouts | mayonnaise | mustard
Add Bacon for additional charge
Add Cheese (Cheddar, Swiss, Provolone, American, and Pepper Jack) for additional charge
Sliced roast beef piled high on a French roll and served with warm Au Jus. Add sautéed peppers/onions/mushrooms and cheese for an additional charge.
Two cheeses melted on toasted sourdough bread. You pick from American, cheddar, provolone, swiss, or hot pepper cheese.
Breaded Pork Tenderloin
This tenderloin is hand cut, breaded, and deep fried.
Hot Roast Beef Plate
The roast beef is piled high on Texas toast and served with mashed potatoes and gravy.
1/2 lb of 100% bison, the world’s healthiest meat.
House specialty! 1/2 lb of 100% choice ground beef.
Triple Decker Club
Ham, turkey, and bacon on toasted sourdough, served with lettuce, tomato, and mayonnaise.
Conrmeal breaded fillet fried to a golden brown and served on a French roll.
Lean corned beef served hot with sauerkraut, melted swiss cheese, and 1000 Island dressing on grilled rye bread.
Teriyaki or Cajun seasoned chicken breast grilled.